The challenges of keeping up with solar
By Carolina Lopez Florida Gulf Coast University in Fort Myers installed a solar panel field in 2009. Since then, solar...
The Living Machine: Collier’s 24-year water filtration experiment is a success
By James Williams Growing in a 70-by-70 foot screened-in enclosure, the Living Machine of the Corkscrew Swamp Sanctuary works silently, filtering...
Dying sustainably
By Alex Figares Spread across nearly 600 acres of preserved land, just next to Payne’s Prairie in Gainesville, Florida, is Prairie...
Native Floridians: defending Florida’s farms
By James Williams Dallas Townsend was born February 12, 1939, at the first Lee Memorial Hospital in Fort Myers, the...
EcoLife: The next generation of sustainable fundraising
By Jaryd Brady Growing up, children participating in fundraisers for school might have included going door-to-door selling candy, but one...
Aquaponics: old technique, new technology (VIDEO)
By Cecilia Mojica https://youtu.be/sYeMCxrRZyg One of the simplest solutions to low-quality vegetables is buying from a farmers market or growing...
One man’s mission to end world hunger could help save farms
By Pia Jasinski Martin Price’s passion for gardening has taken him on a journey that has impacted the world in...
Electric vehicle charging stations not a priority for FGCU
By Yamile Escobar Florida Gulf Coast University is known for its sustainability practices and has won national awards for environmental...
FGCU Green Space: Pleasing, Functional, Fleeting?
By Seth Tanenhaus A car enters the parking lot of Florida Gulf Coast University’s Alico Arena on Sep. 11, 2017,...
Community Cooperative battles hunger and pollution one plant at a time
By Jaylynn West African American and other communities of color have been the ideal homes for fast and fatty food...
